MASA Hatch Chile
Grown in the fertile Hatch Valley of southern New Mexico, Hatch green chiles are a legendary staple of Southwestern cuisine, packed with just the right amount of heat.
We’ve paired them with bold, real ingredients like purple stripe garlic, onion, and oregano to create a chip that tastes like salsa verde with a satisfying crunch.
Made with heirloom corn and fried in 100% grass-fed beef tallow, this seed oil-free chip brings the depth of New Mexican flavor to every bite.
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.
At the heart of every product lies a unique story, driven by our passion for quality and innovation. Each item enhances your everyday life and sparks joy.
